00559     2200193   4500001002100000005001500021035002000036008004100056245005300097100001700150250001100167260005400178300003200232020001800264084001600282082001000298650002900308990002800337INLIS00000000000102420220330072437  a0010-0621000026220330                           0      1 aKerusakan oksidatif pada makanan /cRAHARJO, Sri  aRAHARJO, Sri  aCet. 1  aYogyakarta :bGadjah Mada University Press,c2006  avi,157 hlm : ilus ;c24 cm.  a979-420-620-2  a641.4 RAH k  a641.4  aBAHAN MAKANAN- kerusakan  aB1530/Perpust.Gizi/2017