Analisis Autentikasi Makanan Minyak dan Lemak text Yogyakarta Gdjah Mada University Press 2022 Cet.2 Ind viii, 194 hlm. : ilus 23 cm. Abdu Rohman, dkk ; editor, Abd Rohman Makanan - Analisis 664 664 ABD a 978-602-386-351-8 INLIS000000000013920 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)