DIETARY FIBRE ANALYSIS text Cambridge The Royal Society of Chemistry 1995 Eng ix,173 hlm 23 cm. DAVID A. T. SOUTHGATE Food - Analysis - Food Chemistry 664 664 SOU d 0-85404-556-2 INLIS000000000001349 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)