00552     2200157   4500001002100000008004100021035002000062245011300082100001100195260008800206300002600294084002200320082001000342650001600352990002600368INLIS000000000002605                                   ind    a0010-0621001607  aAnalisis Kandungan Antioksidan (vitamin A,C dan E) pada makanan tradisional Barobbo Di Kota MakassarcHasmah  aHASMAH  aMakassar :bKemenkes RI, Diploma III Jurusan Gizi Peltekkes Kemenkes Makassarc2016  a50 hlm.: ilusc26 cm.  aKTIDIII2016 HAS a  a612.3  aANTIOKSIDAN  a165/Perpust.Gizi/2016