00559     2200157   4500001002100000008004100021035002000062245011200082100002200194260008800216300002600304084001800330082000800348650001900356990002600375INLIS000000000002619                                   ind    a0010-0621001621  aDaya Terima Dan Analisis Zat Gizi Makro Kue Kering Tepung Ubi Jalar Ungu Dan Tepung TempecRatmi Kurniawati  aKURNIAWATI, Ratmi  aMakassar :bKemenkes RI, Diploma III Jurusan Gizi Peltekkes Kemenkes Makassarc2017  a50 hlm.: ilusc26 cm.  aSKR2017 KUR d  a664  aUBI JALAR UNGU  a179/Perpust.Gizi/2017