00594     2200193   4500001002100000005001500021035002000036007000300056008003900059082001000098084001600108100001900124245009900143260007400242300003100316650001400347650000900361990003000370INLIS00000000000288720220316022914  a0010-0821000060ta220316                |          | |    a612.3  a612.3 FIT a1 aFITRI H, Nurul1 aAnalisis vitamin A pada puding dengan penambhan wortel, bayam dan labu kuning /cNurul Fitri H  aMakassar :bProdi Diploma III Gizi Poltekkes Kemenkes Makassar,c2020  aix,33 hlm :bilus ;c27 cm  aVITAMIN A  aGIZI  aKTI008/perpus gizi/I/2020