00669     2200169   4500001002100000005001500021035002000036008003900056245017700095100001700272260007500289300002100364084001800385082000800403650005800411990003000469INLIS00000000000417220220223105718  a0010-1121000639220223                |          | |  1 aDaya terima dan analisis protein serta serat mie basah dengan substitusi tepung kacang merah (Phaseolus Vulgaris) dan tepung ubi jalar ungu (Ipomoea Batatas) /cSri Wahyuni  aWAHYUNI, Sri  aMakassar :bPolkesmas, Prodi Sarjana Terapan Gizi dan Dietetika,c2020  a68 hlm. ;c26 cm  aSKR2020 WAH d  a664  aFood Analysis - zea May - Phaseolus - Food, Fortified  aSKR079/Perpus.Gizi/I/2021